Bacon with prunes and cheese

Bacon - a special way to preserve pork. How to prepare bacon invented in ancient times, and now without the aroma of bacon will not be able to provide many traditional dishes. Today we offer you a very original recipe bacon with prunes and cheese, which is worth noting, suitable as a snack to many red and white wines.

 

You will need:

- 8 strips bacon
- Prunes - 16 pcs.
- Gorgonzola cheese (or any other similar) - 150 g

Preparation:

Cut 8 strips of bacon in half, to stretch each piece and wrapped in bacon 16 pieces. prunes, purified from the bone and stuffed with diced cheese. Wear to 4 berries on 4 wooden toothpicks. Bake on the grill or in oven at 210C on all sides until cooked bacon (about 15 minutes).